The Brazilian (40g)

A Tempero Baiano Spice blend from Bahia that brings the favela to your table
  • Originating in the Northeast region of Brazil, Tempero Baiano varies from region to region, and chef to chef, but is now used all over the country.

    Fantastic with Beef, Chicken or Pork

    Use the seasoning as a crust on your favourite Beef Joint
    Mix with a little Olive Oil and rub into Chicken or Pork before grilling

  • Ingredients:
    Cumin, Sea Salt, Turmeric, Coriander, Cayenne, White Pepper, Oregano, Parsley and Rice Flour

    The rubs come in stylish stay-fresh pouches containing 50g of rub - this should easily coat around 20 chicken breasts. It's best used within 2 years of opening as long as it's kept in the pouch.

  • The Grilled Cheese Brazilian

    The Grilled Cheese Brazilian

    by Annie M May 17, 2018

    Grilled Cheese is a perfect quick lunch! And the options are almost limitless! Sourdough, rye, bloomer or plastic bread? Cheddar, red leicester, double gloucester, mozzarella? And add on a spice crust and it just gets better.
  • The following collections contain this rub

     The Street Food Rub Collection
     This rub is also available in all 3, 4, 5 or 6 tin selections

Collections: Our Pouches, Tins

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