Pork Chop with Fifty Shades of Grey, Honey and Mustard

Pork Chop with Fifty Shades of Grey, Honey and Mustard

by Annie M May 23, 2018

Pork goes brilliantly with honey and mustard, but with the Earl Grey Tea and Fennel from the Fifty Shades of Grey rub, we get a fantastic combination of flavours. Here we serve it with charred green beans and a twist of lemon.
Lamb Shanks with Rosemary & Fennel

Lamb Shanks with Rosemary & Fennel

by Annie M February 26, 2018

Lamb shanks are the ultimate comfort food, offering really tender meat that falls off the bone. Lamb goes really well with rosemary and fennel, and the balsamic vinegar cooks down into a really velvety sauce.