Pork Chop with Fifty Shades of Grey, Honey and Mustard
Pork goes brilliantly with honey and mustard, but with the Earl Grey Tea and Fennel from the Fifty Shades of Grey rub, we get a fantastic combination of flavours. Here we serve it with charred green beans and a twist of lemon.
Grilled Cheese
Grilled Cheese is a perfect quick lunch! And the options are almost limitless! Sourdough, rye, bloomer or plastic bread? Cheddar, red leicester, double gloucester, mozzarella? And add on a spice crust and it just gets better.
Torta di Riso
A double layered dessert with a layer of just-set custard sitting on a firmer layer of soft rice. And there's no messing about with a pastry base - the rice forms the base - so it's perfect for any people unable to eat gluten.
Ginger Cake with Pistachio Mousse and Strawberries
A great moist ginger cake with smooth pistachio mousse.
Coffee Rubbed Lamb Shanks
Lamb shanks make a great one pot dish. The coffee and mild heat from the Hasta Barista Baby rub work really well with lamb, and the parsnip adds an extra sweetness to the dish.
Roti John
A favourite in Singapore and Malaysia, the Roti John is a spicy omelette in a baguette! We've used minced beef, but you can use use pork, lamb or chicken as you see fit. Enjoy!
Two Great Steaks
The cayenne pepper in the rub gives just a touch of heat, whilst the distinctive dill seed sets the Montreal Canadien rub apart from other steak rubs. Also great peppered steaks with the Italian inspires Pepper Smurf.
Thai Butternut Squash Soup
Butternut squash is a great base for a soup! The sweetness takes on many of the flavours from herbs and spices and makes a velvety , satisfying soup.
Four Great Burgers
A simple burger can be a thing of beauty. Simply rub the Sweet Home Alabama into the steak mince and season the top and bottom of the burgers to give an extra zing to your burgers
Mexican Lamb Flatbreads
Pulled lamb is a great alternative to pork, and works just as well. The slow cooked shoulder smells great cooking with the Mexican spices, and shreds beautifully to make the perfect flatbreads with a splash of Sriracha mayonnaise.
Memphis Ribs
Memphis style ribs are normally cooked over a wood burning barbecue. That's a bit difficult here in the middle of winter. But fear not, here's the perfect recipe to create Memphis style ribs in your oven - with the option of finishing on the barbecue if you wish.
Lamb Shanks with Rosemary & Fennel
Lamb shanks are the ultimate comfort food, offering really tender meat that falls off the bone. Lamb goes really well with rosemary and fennel, and the balsamic vinegar cooks down into a really velvety sauce.
Lamb with Cuban Rice and Chimichurri
Lamb and chimichurri are made for each other! The acidity and mild heat of the chimichurri cuts through the richness of the lamb and goes fantastically well with the cuban rice.
Thai Red Curry
Forget ordering a takeout and make this beautifully fragrant Thai red curry at home. Great served with sticky or plain jasmine rice.
Friday Night Chilli
Friday night is Chilli night! Make a pot on Friday, and keep dipping in over the weekend. This chilli is really flavoursome, but mild! Just add a chopped chilli to raise the heat.
Chicken Satay
It’s hard to find a street corner in Singapore, Indonesia or Malaysia that isn’t sizzling to the smell of freshly cooked Chicken, Beef or Pork Satay. This is so easy to make at home.
Toad in the Hole
Toad in the hole is great comfort food. The addition of the Savannah Gold brings a great garlic and mustard kick to the sausages but also infuses into the batter!
Buffalo Wings
Buffalo Wings are generally fried and coated in a sticky glaze. These are baked in the oven until beautifully moreish. Enjoy!
Greek Salad
A good Greek Salad is an essential summer staple in our house. The secret's all down to salting the ingredients before preparing the salad. Enjoy!
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