Gourmet Herb & Spice Collection

The Collection contains:

RUBS

❖ Memphis Belle (60g)
An authentic Tennessee barbecue rub to provide a Southern taste sensation

❖ Much Adobo About Nothing (50g) - Great Taste Awards 2015 Winner ★
An authentic Adobo seasoning blend which is perfect as a rub on meats or used in chilli and fajita recipes

❖ Rub Me Tender (50g)
A classic blend of essential herbs and spices to add instant appeal to your dishes

❖ Fifty Shades of Grey (38g) - Great Taste 2015 Award winner ★
Subtle hints of Fennel infused with zesty Earl Grey Tea will whip your tastebuds into a frenzy

❖ Pepper Smurf (38g)
A classic Italian peppered steak rub with a few extra herbs to get your tastebuds singing

Packaging:
The rubs rubs come in stylish stay-fresh pouches. Each pouch holds enough rub to easily coat 20 portions. It's best used within 2 years of opening as long as it's kept in the pouch.

The Collection contains:

RUBS

❖ Memphis Belle
An authentic Tennessee barbecue rub to provide a Southern taste sensation (60g)

❖ Kansas City Rib Rub
A classic Kansas City barbecue rub to provide a true taste of the Midwest (60g)

❖ Much Adobo About Nothing - Great Taste Awards 2015 Winner ★
An authentic Adobo seasoning blend which is perfect as a rub on meats or used in chilli and fajita recipes (50g)

❖ Savannah Gold
A delicious mustard and garlic rub from the Deep South to give a taste of Georgia at it’s stunning best! (60g)

❖ Sweet Home Alabama
A superb Southern spice rub that offers rich smoky heat and fragrant herbs (40g)

Packaging:
The rubs come in stylish stay-fresh pouches. Each pouch holds enough rub to easily coat 20 portions. It's best used within 2 years of opening as long as it's kept in the pouch.

The Collection contains:

RUBS

❖ Fifty Shades of Grey (38g)
Subtle hints of fennel infused with zesty Earl Grey tea will whip your tastebuds into a frenzy

❖ Savannah Gold (60g)
A delicious mustard and garlic rub from the Deep South to give a taste of Georgia at it’s stunning best!

❖ Wagga Wagga Mama (60g)
A rich and versatile Australian BBQ rub containing Mustard and Coriander

❖ Pepper Smurf (38g)
A classic Italian peppered steak rub with a few extra herbs to get your tastebuds singing

❖ Hasta Barista Baby (60g)
Coffee adds beautifully rounded and nutty tones to a great barbecue rub

Packaging:
The rubs come in stylish stay-fresh pouches. Each pouch holds enough rub to easily coat 20 portions. It's best used within 2 years of opening as long as it's kept in the pouch.

The Collection contains:

RUBS

❖ The Satay Club (60g)
A versatile Satay rub named after the street food hawkers originally found close to Raffles Hotel in Singapore. It’s hard to find a street corner in Singapore, Indonesia or Malaysia that isn’t sizzling to the smell of freshly cooked Chicken, Beef or Pork Satay.

❖ The Brazilian (50g)
A Tempero Baiano Spice blend from Bahia that brings the favela to your table. Originating in the Northeast region of Brazil, Tempero Baiano varies from region to region, and chef to chef, but is now used all over the country.

❖ Rub Me Long Time (60g)
A classic Thai Red Curry dry rub with mild heat and exotic Asian spices. This rub is inspired by the many and varied Thai Street food shops found in the Banglamphu area of old Bangkok.

❖ Fidel's Revolution Rub (60g)
Bring the revolution to your table with the fusion of cultures in Cuban cooking. Caribbean, Spanish and African influences blend together to bring about a unique Cuban style found among many of the Street food stalls in Havana.

❖ Montreal Canadien (60g)
A versatile Steak rub with Gallic flair from the culinary capital of Canada. Originating in the 1940’s in a Montreal Deli, the popularity of Montreal Steak Seasoning has now spread countrywide.

Packaging:
The rubs come in stylish stay-fresh pouches. Each pouch holds enough rub to easily coat 20 portions. It's best used within 2 years of opening as long as it's kept in the pouch.