The Ultimate Rub Collection

  • Three collections together in a stylish matt black magnetic presentation box - the ultimate Life of Spice gift for anyone

    The Ultimate Collection comprises:

    The American Six Pack, The World Five Rub Collection and the Street Food Four Rub Collection - that's fifteen rubs in one stunning collection.

    Rubs are one of the simplest ways to add a huge flavour hit to your foods. For great barbecues, simply rub the meat with a generous spoonful of barbecue rub. If grilling, you may want to add olive oil or mayonnaise to keep the meat moist.

    All our spices are hand blended in small batches to allow for ultimate freshness.

    This gift set would make an ideal Christmas, Birthday, Wedding or Housewarming gift for your favourite foodie.

    This collection includes fifteen beautiful, easy to follow recipe cards - one for each rub - that give great ideas of how to get the best out of all the rubs.

    We can provide a different personalised gift tag on each of the tubes - just leave a message in seller notes at checkout.

  • The American Six Pack contains:

    ❖ Memphis Belle: an authentic Tennessee barbecue rub to provide a Southern taste sensation. Memphis Barbecue Ribs are traditionally cooked and eaten dry with a barbecue sauce served as an accompaniment if wanted.

    ❖ Much Adobo About Nothing (2015 Great Taste Awards ★): an authentic Adobo seasoning blend which is perfect as a rub on meats or in chillis and fajitas.

    ❖ Sweet Home Alabama: A superb Southern spice rub that offers rich smoky heat and fragrant herbs. Equally at home with beef, pork or chicken, this will make all your summer barbecues extra special.

    ❖ Savannah Gold (2018 Great Taste Awards ★): A delicious mustard and garlic rub from the Deep South to give a taste of Georgia at it’s stunning best!

    ❖ Kansas City Rib Rub: A classic Kansas City barbecue rub to provide a true taste of the Midwest. Kansas City style rubs can be used on all meats - pork, beef, chicken and turkey - offering a well rounded, classic barbecue flavour.

    ❖ Montreal Canadien (2018 Great Taste Awards ★): Originating in the 1940’s in a Montreal Deli, the popularity of Montreal Steak Seasoning has now spread countrywide

    The World Rub Five Rub Collection contains:

    ❖ Rub Me Tender: A classic rub made from a blend of essential herbs and spices to add instant appeal to your dishes

    ❖ Fifty Shades of Grey (2015 Great Taste Awards ★): This spice rub has subtle hints of fennel infused with zesty earl grey tea and is guaranteed to whip your tastebuds into a frenzy

    ❖ Pepper Smurf: a classic Italian Peppered Steak rub with a few extra herbs to get your tastebuds singing.

    ❖ Hasta Barista Baby: Coffee adds beautifully rounded and nutty tones to a great barbecue rub

    ❖ Wagga Wagga Mama: A rich and versatile Australian BBQ rub containing Mustard and Coriander. Wagga Wagga, lying midway between Sydney and Melbourne, is the gateway to the outback, so fire up the barbie and get cooking with this great all round Aussie barbecue rub

    The Street Food Four Rub Collection contains:

    ❖ The Satay Club: A versatile satay rub named after the street food hawkers originally found close to raffles hotel in singapore

    ❖ The Brazilian: A Tempero Baiano Spice blend from Bahia that brings the favela to your table. Originating in the Northeast region of Brazil, Tempero Baiano varies from region to region, and chef to chef, but is now used all over the country.

    ❖ Rub Me Long Time: A classic Thai Red Curry dry rub with mild heat and exotic Asian spices. This rub is inspired by the many and varied Thai Street food shops found in the Banglamphu area of old Bangkok.

    ❖ Fidel’s Revolution Rub: Bring the revolution to your table with the fusion of cultures in Cuban cooking. Caribbean, Spanish and African influences blend together to bring about a unique Cuban style found among many of the Street food stalls in Havana.

    The rubs come in attractive 8.5cm aluminium tins containing 40/30g of rub. Each tin holds enough rub to easily coat 10-12 portions. It's best used within 2 years of opening as long as it's kept in the tin.

Collections: Our Collections

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